Ingredients

Bulgur wheat made from whole wheat 100.0%

Nutrition · per 100 g

Energy	350 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	75 g
Sugars	0 g
Fiber	12.5 g
Protein	12.5 g
Salt	0 g
Sodium	0 mg
Calcium	50 mg
Iron	4.5 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.