Nutrition · per 100 g

Energy	372.1 kcal
Fat	8.1 g
Saturated fat	3.5 g
Carbs	74.4 g
Sugars	44.2 g
Fiber	2.3 g
Protein	2.3 g
Salt	0.58 g
Sodium	232.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.