Ingredients
wheat flour 51.9% , sugar 16.1% , egg 16.0% , soya bean 8.0% , palm oil 4.0% , water 2.0% , Margarine 1.0% , brown sugar 0.5% , E422 0.3% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , molasses 0.1% , modified corn starch 0.0% , salt 0.0% , whey 0.0% , natural and artificial flavouring 0.0% , cinnamon 0.0% , soya flour 0.0% , vital wheat gluten 0.0% , baking powder 0.0% , dextrose 0.0% , Preservative 0.0% , soya lecithin 0.0% , E491 0.0% , E435 0.0% , E471 0.0% , glycerol-lacto esters of fatty acids 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.9 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 5.4 g |
| Polyunsaturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 60.7 g |
| Sugars | 32.1 g |
| Fiber | 0.9 g |
| Protein | 5.4 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 143 mg |
| Calcium | 36 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.