Ingredients
flour 51.7% , cottonseed 24.1% , palm 12.1% , soya oil 6.0% , dextrose 3.0% , water 1.5% , sugar 0.8% , high fructose corn syrup 0.4% , modified corn 0.2% , wheat starch 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , egg 0.0% , skimmed milk powder 0.0% , soya flour 0.0% , corn syrup 0.0% , Raising agent 0.0% , Preservative 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E471 0.0% , whey 0.0% , soya lecithin 0.0% , tapioca 0.0% , wheat starch 0.0% , E171 0.0% , E466 0.0% , E412 0.0% , E416 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 412 kcal |
| Fat | 20 g |
| Saturated fat | 10.6 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 54.1 g |
| Sugars | 27.1 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 447 mg |
| Potassium | 82 mg |
| Calcium | 24 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.