Nutrition · per 100 g

Energy	437.5 kcal
Fat	16.1 g
Saturated fat	7.1 g
Carbs	69.6 g
Sugars	36.6 g
Fiber	1.8 g
Protein	2.7 g
Salt	1 g
Sodium	410.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.