Ingredients
flour 53.9% , sugar 17.9% , water 9.2% , palm oil 5.8% , palm 4.1% , SOYBEAN OILS WITH TBHQ and CITRIC ACID TO PROTECT FLAVOR 3.1% , dextrose 2.5% , yeast 2.0% , romaine lettuce 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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