Ingredients
sugar 53.8% , flour 23.1% , egg 11.5% , water 5.8% , soya oil 2.9% , Margarine 1.4% , palm oil 0.7% , water 0.4% , soya oil 0.2% , salt 0.1% , E471 0.0% , soya lecithin 0.0% , sodium 0.0%
Nutrition · per 100 g
| Energy | 340 kcal |
| Fat | 14.1 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 38.9 mg |
| Carbs | 49.3 g |
| Sugars | 29 g |
| Fiber | 0.8 g |
| Protein | 3.9 g |
| Salt | 0 g |
| Sodium | 0.31 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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