Southwest veggie stuffed sandwiches
Ingredients
crust 51.7% , rice bran 24.1% , millet flour 12.1% , water 6.0% , GLUTEN SUBSTITUTE 3.0% , sugar 1.5% , filling 0.8% , brown rice 0.4% , salsa 0.2% , corn 0.1% , pepper jack cheese with jalapeno peppers 0.0% , black bean 0.0% , contains 2% and less of 0.0% , bbq flavored topical seasoning mix 0.0% , yeast 0.0% , sunflower oil 0.0% , baking powder 0.0% , E415 0.0% , spice 0.0% , salt 0.0% , BUTTER BUDS 0.0% , low moisture part skim mozzarella 0.0% , green chili pepper 0.0% , modified foodstarch 0.0% , cornmeal 0.0% , southwest style seasoning mix 0.0% , topical 0.0% , bbq flavored topical seasoning mix 0.0% , cornmeal 0.0%
Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 5.5 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 40.2 g |
| Sugars | 6.3 g |
| Fiber | 4.7 g |
| Protein | 7.1 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 79 mg |
| Iron | 2.1 mg |
| Vitamin A | 94.5 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.