Ingredients
pork 54.5% , water 22.7% , PASTEURIZED PROCESS CHEDDAR CHEESE 11.4% , and LESS THAN 2% OF THE FOLLOWING 1.2% , corn syrup solids 1.2% , dextrose 1.2% , beef 1.2% , flavouring 1.2% , E300 1.2% , E250 1.2% , COLLAGEN CASINGS 3.2%
Nutrition · per 100 g
| Energy | 320 kcal |
| Fat | 28 g |
| Saturated fat | 9.3 g |
| Cholesterol | 100 mg |
| Carbs | 4 g |
| Sugars | 4 g |
| Protein | 13.3 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
| Calcium | 27 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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