Fried Out Pork Fat With Attached Skin
Rudolph Foods Company Inc. · 14 g
0024622511645
Ingredients
PORK FAT WITH ATTACHED SKIN 62.5% , salt 18.8% , E621 9.4% , red bell pepper 9.4%
Nutrition · per 100 g
| Energy | 4180 kcal |
| Fat | 306 g |
| Saturated fat | 102 g |
| Trans fat | 0 g |
| Cholesterol | 764 mg |
| Carbs | 0 g |
| Protein | 357 g |
| Salt | 0.04 g |
| Sodium | 15.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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