Ingredients
SHRIMP INGREDIENTS 54.2% , salt 22.9% , E452vi 11.5% , SAUCE INGREDIENTS 5.7% , water 2.9% , high fructose corn syrup 1.4% , vinegar 0.7% , horseradish 0.4% , sugar 0.0% , SALL 0.0% , E508 0.0% , SODI 0.4%
Nutrition · per 100 g
| Energy | 261 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 489 mg |
| Carbs | 8.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 57.1 g |
| Salt | 0 g |
| Sodium | 0.25 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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