Ingredients
fortified wheat flour 53.1% , water 23.4% , sugar 5.9% , buttermilk 5.9% , soya oil 5.8% , egg 2.9% , Raising agent 1.5% , less than 2% of 0.7% , salt 0.4% , E471 0.2% , natural flavouring 0.1% , malt 0.0% , potato starch 0.0% , maltodextrin 0.0% , E415 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 245 kcal |
| Fat | 6.4 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 39.1 g |
| Sugars | 11.8 g |
| Fiber | 1.8 g |
| Protein | 7.3 g |
| Salt | 1.6 g |
| Sodium | 645 mg |
| Potassium | 155 mg |
| Calcium | 91 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.