Ingredients
dough 53.1% , durum wheat flour 23.4% , water 11.7% , egg 5.9% , filling 2.9% , Cooked Italian Sausage 1.5% , breadcrumbs 0.7% , onion 0.4% , raisin 0.2% , parmigiano reggiano 0.1% , canola oil 0.0% , spice 0.0% , garlic 0.0% , salt 0.0% , sugar 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 8.7 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 44.4 g |
| Sugars | 6.1 g |
| Fiber | 2.6 g |
| Protein | 11.3 g |
| Salt | 0.72 g |
| Sodium | 287 mg |
| Calcium | 52 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.