Nutrition · per 100 g

Energy	265 kcal
Fat	9.7 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	57.5 mg
Carbs	31 g
Sugars	0 g
Added sugars	0 g
Fiber	1.8 g
Protein	12.4 g
Salt	1.2 g
Sodium	469 mg
Potassium	150 mg
Calcium	115 mg
Iron	0.97 mg
Vitamin D	0.27 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.