Ingredients
PASTEURIZED MILK 58.3% , lactic ferments 20.8% , salt 10.4% , annatto color 5.2% , vegetable enzymes 2.6% , natural smoke flavouring 2.6%
Nutrition · per 100 g
| Energy | 2390 kcal |
| Fat | 173 g |
| Saturated fat | 104 g |
| Trans fat | 0 g |
| Cholesterol | 694 mg |
| Carbs | 34.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 173 g |
| Salt | 0.01 g |
| Sodium | 4.9 mg |
| Calcium | 5.2 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.