Nutrition · per 100 g

Energy	70.8 kcal
Fat	1 g
Saturated fat	0.63 g
Carbs	11.7 g
Sugars	11.7 g
Fiber	0.42 g
Protein	3.3 g
Salt	0.2 g
Sodium	79.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.