Nutrition · per 100 g

Energy	204.2 kcal
Fat	12 g
Saturated fat	7.7 g
Carbs	17.6 g
Sugars	0.35 g
Fiber	3.5 g
Protein	7 g
Salt	1.2 g
Sodium	478.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.