Nutrition · per 100 g

Energy	72.9 kcal
Fat	1.6 g
Saturated fat	0 g
Carbs	15.6 g
Sugars	4.2 g
Fiber	2.1 g
Protein	2.1 g
Salt	0.73 g
Sodium	291.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.