Italian style cauliflower
Ingredients
cauliflower 54.5% , red bell pepper 22.7% , extra virgin olive oil 11.4% , parmigiano reggiano 5.7% , breadcrumbs 2.8% , basil 1.4% , salt 0.3% , parsley 0.3% , oregano 0.3% , garlic 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 101.1 kcal |
| Fat | 7.9 g |
| Saturated fat | 1.7 g |
| Carbs | 6.7 g |
| Sugars | 1.1 g |
| Fiber | 2.2 g |
| Protein | 3.4 g |
| Salt | 0.67 g |
| Sodium | 269.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.