Ingredients
crust 60.0% , wheat flour 20.0% , water 10.0% , fortified wheat flour 5.0% , palm oil 5.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 6.8 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 12.3 g |
| Sugars | 1.2 g |
| Fiber | 0.8 g |
| Protein | 4.5 g |
| Salt | 0 g |
| Sodium | 0.22 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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