Ingredients
Sharp cheddar cheese aged 9 months 54.2% , water 22.9% , REDUCED LACTOSE WHEY 11.5% , cream 5.7% , port 2.9% , whey 1.4% , E200 0.7% , sea salt 0.4% , E412 0.2% , annatto color 0.1% , E270 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 1160 kcal |
| Fat | 89.3 g |
| Saturated fat | 51 g |
| Trans fat | 0 g |
| Cholesterol | 318 mg |
| Carbs | 38.2 g |
| Sugars | 25.5 g |
| Fiber | 3.2 g |
| Protein | 51 g |
| Salt | 0.01 g |
| Sodium | 2.8 mg |
| Calcium | 1.9 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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