Ingredients
vitamin D 50.0%? , calcium 10.0% , iron 5.0% , bte sharp cheddar cheese pasteurized cultured milk 5.0% , salt 5.0% , and enzymes 5.0% , water 5.0% , REDUCED LAC 5.0% , gream 5.0% , E270 2.5% , IMITATION BACON BITS 1.3% , soya flour 0.6% , soybean dil with tbho 0.3% , salt 0.2% , hydrolyzed soy proten 0.1% , yeast extract 0.0% , matural shoke flavor 0.0% , sunflower oil 0.0% , sugar 0.0% , dextrose 0.0% , INACTIVE DRIED YEAST 0.0% , E150a 0.0% , red k3 0.0% , hydrolyzed vegetable protem 0.0% , sea salt 0.0% , E339ii 0.0% , E200 0.0% , E412 0.0% , corn starch 0.0% , annatto color 0.0% , smoke flavouring 0.0% , CONTANS 0.0% , soya 0.0% , net wt 6.07 consumer refrigerate after purchase 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.