Ingredients
ALMONDMILK 54.2% , contains 2% and less of 22.9% , vitamin e acetate 11.5% , retinyl palmitate 5.7% , Ergocalciferol 2.9% , SHEA SALT 1.4% , natural flavouring 0.7% , sunflower lecithin 0.4% , E410 0.2% , E418 0.1% , E300 0.0% , TO 0.0%
Nutrition · per 100 g
| Energy | 4.7 kcal |
| Fat | 0.36 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.27 g |
| Polyunsaturated fat | 0.09 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0.18 g |
| Sugars | 0 g |
| Fiber | 0.17 g |
| Protein | 0.18 g |
| Salt | 0 g |
| Sodium | 0.02 mg |
| Potassium | 0.01 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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