Uncured Peppered Genoa Salami
Applegate
0025317128452
Ingredients
pork 55.6% , sea salt 22.2% , dextrose 11.1% , CONTAINS LESS THAN 2% OF THE FOLLOWING 5.6% , garlic 2.8% , chard 1.4% , lactic ferments 0.7% , black pepper 0.3% , E428 0.3%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 25 g |
| Saturated fat | 10.7 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71.4 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 4.3 g |
| Sodium | 1714.3 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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