Ingredients
egg 54.5% , cottage cheese 22.7% , SHARP CHEDDAR CHEESE 11.4% , Swiss cheese 5.7% , UNCURED BACON 2.8% , water 1.4% , corn starch 0.7% , butter 0.4% , salt 0.2% , E412 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 14.3 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 282 mg |
| Carbs | 5.9 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 16 g |
| Salt | 1.6 g |
| Sodium | 655 mg |
| Potassium | 155 mg |
| Calcium | 205 mg |
| Iron | 0.84 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.