Herb turkey breast, herb
Applegate
Ingredients
turkey breast 66.2% , water 16.9% , CONTAINS LESS THAN 2% OF THE FOLLOWING 1.0% , potato starch 1.0% , salt 1.0% , chicken broth 1.0% , rosemary 1.0% , parsley 1.0% , sage 1.0% , rosemary 1.0% , thyme 9.1%
Nutrition · per 100 g
| Energy | 91 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.8 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Potassium | 605 mg |
| Calcium | 7 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.