Ingredients
MECHANICALLY SEPARATE CHICKEN 54.5% , beef 22.7% , pork 11.4% , water 5.7% , salt 2.8% , corn syrup solids 1.4% , flavouring 0.7% , dextrose 0.4% , paprika 0.2% , E316 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 494 kcal |
| Fat | 40.9 g |
| Saturated fat | 12.6 g |
| Trans fat | 0 g |
| Cholesterol | 157 mg |
| Carbs | 9.4 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 22 g |
| Salt | 0 g |
| Sodium | 1.8 mg |
| Calcium | 0.19 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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