Scrapple
Ingredients
water 54.5% , pork 22.7% , cornmeal 11.4% , pork liver 5.7% , pork skin 2.8% , pork tongue 1.4% , pork heart 0.7% , rice starch 0.4% , salt 0.2% , onion 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8.9 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 10.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 8.9 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 401.7 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.