Pasteurized Process Cheese Food With Artificial Horseradish Flavor, Horseradish
Hoffman's
Ingredients
Cultured pasteurized milk 54.2% , water 22.9% , sodium citrate 11.5% , salt 1.6% , milkfat 1.6% , contains less than 0.5% of sodium hexametaphosphate 1.6% , E339 1.6% , SORBIC ACID AS A PRESERVATIVE 1.6% , artificial and natural flavors 1.6% , Colour 1.0% , enzyme 0.5% , E270 0.5%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 32.1 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 3.2 g |
| Sodium | 1270 mg |
| Calcium | 536 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.