Ingredients
water 58.3% , konjac flour 20.8% , chickpea flour 10.4% , potato starch 5.2% , E526 2.6% , reduced iron 2.6%
Nutrition · per 100 g
| Energy | 13 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 2.7 g |
| Protein | 0.88 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 88 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 113 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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