Organic Firm Tofuplus
Nasoya · 85 g
Ingredients
water 54.5% , soya bean 22.7% , E516 11.4% , E341iii 5.7% , nigari 2.8% , vitamins 1.4% , vitamin B6 0.7% , E101 0.4% , vitamins 0.2% , Ergocalciferol 0.1% , vitamin B12 0.1%
Nutrition · per 100 g
| Energy | 87.2 kcal |
| Fat | 4.2 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2.8 g |
| Sugars | 0 g |
| Fiber | 1.4 g |
| Protein | 9.7 g |
| Salt | 0 g |
| Sodium | 0.02 mg |
| Calcium | 0.28 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.