Marinated baked tofu
Nasoya
Ingredients
water 53.8% , soya bean 23.1% , soy sauce 11.5% , cane sugar 0.9% , natural flavouring 0.9% , nigari 0.9% , sesame oil 0.9% , E516 0.9% , ginger powder 0.9% , vinegar 0.9% , garlic 0.9% , onion 0.9% , spice 3.7%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 8.8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 14 g |
| Salt | 0.88 g |
| Sodium | 351 mg |
| Calcium | 175 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.