Nutrition · per 100 g

Energy	224 kcal
Fat	17.6 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.1 g
Sugars	3.5 g
Added sugars	3.5 g
Fiber	1.2 g
Protein	11.8 g
Salt	0.68 g
Sodium	271 mg
Potassium	118 mg
Calcium	70.6 mg
Iron	1.4 mg
Vitamin D	0.12 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.