Ingredients
pork 53.8% , water 23.1% , vinegar 11.5% , salt 1.2% , corn syrup solids 1.2% , flavouring 1.2% , dextrose 1.2% , natural smoke flavouring 1.2% , garlic 1.2% , paprika 1.2% , E339 1.2% , E301 1.1% , E251 1.1%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 21.4 g |
| Saturated fat | 8 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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