Ingredients
Cold pack cheddar cheese 55.6% , hot sauce 22.2% , cream cheese 11.1% , soured milk 5.6% , cream 2.8% , salt 1.4% , Stabiliser 0.7% , garlic 0.3% , butter flavouring 0.3%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 3 g |
| Sodium | 1214 mg |
| Calcium | 357 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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