Ingredients
corn 74.0% , vegetable oil 13.0% , salt 13.0%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 32.1 g |
| Saturated fat | 7.1 g |
| Carbs | 60.7 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Protein | 7.1 g |
| Salt | 2 g |
| Sodium | 785.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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