Ingredients
crust 51.1% , whole wheat flour 24.4% , water 12.2% , wheat flour 6.1% , cane sugar 1.6% , non-gmo canola oil 1.6% , Flour treatment agent 1.5% , salt 0.3% , yeast 0.3% , E300 0.3% , filling 0.2% , water 0.1% , tofu 0.1% , non-gmo canola oil 0.0% , brown rice 0.0% , soy sauce 0.0% , non-gmo corn starch 0.0% , E160b 0.0% , chickpea flour 0.0% , white beans 0.0% , concentrated lemon juice 0.0% , sea salt 0.0% , natural flavouring 0.0% , natural smoke flavouring 0.0% , garlic 0.0% , fennel seed 0.0% , RED PEPPER FLAKE 0.0% , black pepper 0.0% , E160d 0.0% , E327 0.0% , purple carrot juice 0.0% , vegetable glycerin 0.0% , water 0.0% , mozzarella 0.0% , tomato concentrate 0.0% , rice starch 0.0% , garlic 0.0% , spice 0.0% , salt 0.0% , cane sugar 0.0% , onion 0.0% , topping 0.0% , marjoram 0.0% , oregano 0.0% , thyme 0.0%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.6 g |
| Sugars | 3.1 g |
| Fiber | 5.5 g |
| Protein | 8.6 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Potassium | 203 mg |
| Calcium | 31 mg |
| Iron | 4.2 mg |
| Vitamin A | 46.8 µg |
| Vitamin C | 4.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.