Vegetarian Roast
Tofurky · 147 g
Ingredients
ROAST 51.7% , vital wheat gluten 24.1% , tofu 12.1% , SHOYU SOY SAUCE 6.0% , non-gmo canola oil 3.0% , natural flavouring 1.5% , non-gmo corn starch 0.8% , chickpea flour 0.4% , white beans 0.2% , lemon juice from concentrate 0.1% , onion 0.0% , carrot 0.0% , celery 0.0% , sugar 0.0% , CALCIUM LACTATE FROM BETS 0.0% , sea salt 0.0% , filling 0.0% , WHOLE WHEAT BREAD CUBES 0.0% , onion 0.0% , celery 0.0% , water 0.0% , wild rice 0.0% , non-gmo canola oil 0.0% , natural flavouring 0.0% , garlic 0.0% , salt 0.0% , sugar 0.0% , spice 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 3.2 g |
| Saturated fat | 0.68 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.4 g |
| Sugars | 0.46 g |
| Fiber | 1.4 g |
| Protein | 19.4 g |
| Salt | 0 g |
| Sodium | 0.29 mg |
| Potassium | 612 mg |
| Calcium | 0.09 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.