Tastykake, krimpets sponge cakes, butterscotch

sugar 45.6% , flour 16.1% , skimmed milk 8.2% , egg yolk 5.1% , corn syrup 3.6% , vegetable shortening 3.1% , high fructose corn syrup 2.1% , egg 1.7% , whey 1.4% , water 1.2% , contains 2% and less of each of the following 1.1% , soy protein 1.0% , butter 0.9% , soya lecithin 0.8% , salt 0.7% , E450i 0.7% , E500ii 0.6% , E341i 0.6% , modified corn starch 0.6% , natural and artificial flavouring 0.5% , E435 0.5% , E415 0.5% , E471 0.5% , E491 0.4% , monoglycerides 0.4% , E516 0.4% , nutmeg 0.4% , E270 0.4% , E281 0.4% , E200 0.4% , E210 0.4%