Ingredients
sugar 54.2% , flour 22.9% , wheat flour 11.5% , E375 5.7% , reduced iron 2.9% , thiamin mononitrate 1.4% , E101 0.7% , folic acid 0.4% , high fructose corn syrup 0.2% , vegetable fat 0.1% , cocoa 0.0% , NATURAL and PROCESSED WITH ALK 0.0%
Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 14 g |
| Saturated fat | 3 g |
| Cholesterol | 10 mg |
| Carbs | 70 g |
| Sugars | 40 g |
| Added sugars | 40 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.