Ingredients
flour 51.9% , water 24.1% , sugar 12.0% , vegetable oil 6.0% , corn syrup 3.0% , high fructose corn syrup 1.5% , yeast 0.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.4% , pecan nut 0.2% , salt 0.1% , wheat flour 0.0% , monoglycerides 0.0% , soya lecithin 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , E481 0.0% , E433 0.0% , enzymes egg yolks 0.0% , CINNAMIC ALDEHYDE 0.0% , COLORED WITH EXTRACTIVES OF TURMERIC 0.0% , E160b 0.0% , egg 0.0% , E466 0.0% , Raising agent 0.0% , E282 0.0% , E281 0.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 12.3 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.9 g |
| Sugars | 24.6 g |
| Fiber | 3.5 g |
| Protein | 5.3 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Potassium | 0 mg |
| Calcium | 35 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.