Ingredients
sugar 51.7% , egg 24.1% , soya oil 12.1% , flour 6.0% , blueberry 3.0% , water 1.5% , invert sugar syrup 0.8% , E422 0.4% , modified corn starch 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , corn starch 0.0% , dextrose 0.0% , Raising agent 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , salt 0.0% , soya flour 0.0% , whey 0.0% , E471 0.0% , E481 0.0% , wheat gluten 0.0% , soya lecithin 0.0% , enzyme 0.0% , E200 0.0% , E202 0.0% , manufactured on shared equipment that also processes products containing tree nuts and peanuts 0.0% , tasty baking company 0.0% , philadelphia 0.0% , pa 19112 ttttt contains a bioengineered food ingredient questions and comments 0.0% , of no sn lisia "25600 08658 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 4.4 g |
| Carbs | 48.9 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.78 g |
| Sodium | 311.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.