Ingredients
sugar 52.2% , flour 23.9% , soya oil 12.0% , egg 6.0% , crunch blend 3.0% , corn syrup 1.5% , water 0.7% , oreo basecake crumbs 0.4% , cocoa 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , salt 0.0% , wheat flour 0.0% , Raising agent 0.0% , monoglycerides 0.0% , artificial flavouring 0.0% , E412 0.0% , E415 0.0% , corn starch 0.0% , enzyme 0.0% , soya lecithin 0.0% , E150a 0.0% , E202 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 1750 kJ |
| Energy | 419 kcal |
| Fat | 16.3 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 65.1 g |
| Sugars | 37.2 g |
| Fiber | 4.7 g |
| Protein | 4.7 g |
| Salt | 0.49 g |
| Sodium | 198 mg |
| Potassium | 233 mg |
| Calcium | 23 mg |
| Iron | 3.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.