Ingredients
sugar 57.1% , flour 21.4% , water 10.7% , vegetable fat 5.4% , high fructose corn syrup 2.7% , cocoa 1.3% , NATURAL and PROCESSED 1.3%
Nutrition · per 100 g
| Energy | 669 kcal |
| Fat | 25 g |
| Saturated fat | 8.3 g |
| Monounsaturated fat | 7 g |
| Polyunsaturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 28.3 mg |
| Carbs | 103 g |
| Sugars | 66.7 g |
| Fiber | 5.5 g |
| Protein | 8.3 g |
| Salt | 0 g |
| Sodium | 0.81 mg |
| Calcium | 0.06 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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