Ingredients
flour 57.1% , vegetable fat 21.4% , water 10.7% , sugar 5.4% , skimmed milk 2.7% , wheat starch 1.3% , CONTAIN 1.3%
Nutrition · per 100 g
| Energy | 754 kcal |
| Fat | 40 g |
| Saturated fat | 12.3 g |
| Monounsaturated fat | 18.5 g |
| Polyunsaturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 61.4 mg |
| Carbs | 89.3 g |
| Sugars | 33.9 g |
| Fiber | 3.2 g |
| Protein | 9.2 g |
| Salt | 0 g |
| Sodium | 1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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