Ingredients
sugar 51.3% , flour 24.4% , water 12.2% , crunch blend 6.1% , palm oil 3.0% , soya oil 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.8% , egg yolk 0.4% , Raising agent 0.2% , skimmed milk 0.1% , salt 0.0% , E422 0.0% , corn syrup solids 0.0% , dextrose 0.0% , wheat starch 0.0% , E516 0.0% , wheat flour 0.0% , soya lecithin 0.0% , distilled monoglycerides 0.0% , E170i 0.0% , E481 0.0% , E412 0.0% , natural and artificial flavouring 0.0% , PROPYLENE GLYCOL MONOESTER 0.0% , tapioca dextrin 0.0% , E406 0.0% , corn dextrin 0.0% , E171 0.0% , E415 0.0% , enzyme 0.0% , E416 0.0% , monoglycerides 0.0% , corn syrup 0.0% , E330 0.0% , colored with turmeric 0.0% , E160b 0.0% , preserved with sodium propionate 0.0% , E202 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 15.4 g |
| Saturated fat | 6.9 g |
| Monounsaturated fat | 4.6 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 60 g |
| Sugars | 35.4 g |
| Fiber | 1.5 g |
| Protein | 4.6 g |
| Salt | 1.3 g |
| Sodium | 538 mg |
| Calcium | 92 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.