Gluten free 6 vegetable spring rolls

soy milk 44.8% , Rice Flour Water Carrots 10.0% , vegetable oil 9.5% , Yam Bean 9.0% , cabbage 8.0% , Rehydrated Jelly Ear Mushrooms 4.5% , onion 4.5% , Potato Starch Water Chestnuts 2.5% , sugar 1.3% , soy sauce 1.3% , Coriander Rice Vermicelli 1.3% , Sweet Red Chillies Straw limentaires Mushrooms Garlic Ginger Salt Cornflour Raising Agent 1.3% , nt sucres ines 1.1% , 150ge 1.1%