Ingredients
wheat flour 47.0% , whole wheat flour 39.0% , mélange de céréales multiples 6.4% , yeast 3.7% , wheat gluten 2.0% , salt 0.9% , soya 0.5% , E508 0.2% , vegetable oil 0.1% , grains de catvi 0.1% , Emulsifier 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.