Ingredients
corn syrup 56.3% , sugar 21.9% , Modified starch 10.9% , fish gelatine 5.5% , water 2.7% , dextrose 1.4% , E450iii 0.7% , natural flavouring 0.7%
Nutrition · per 100 g
| Energy | 1390 kJ |
| Energy | 333 kcal |
| Fat | 0 g |
| Carbs | 80 g |
| Sugars | 60 g |
| Protein | 3.3 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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