Roasted vegetables & garlic-herb quinoa bowl
0025800000517
Ingredients
vegetable blend 60.0% , sauce 20.0% , quinoa 10.0% , low moisture part skim mozzarella 5.0% , ROMANO CHEESE MADE FROM COW'S MILK 5.0%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 17.3 g |
| Sugars | 2.5 g |
| Fiber | 3.9 g |
| Protein | 5.7 g |
| Salt | 0.51 g |
| Sodium | 205 mg |
| Calcium | 106 mg |
| Iron | 7.6 mg |
| Vitamin A | 689.1 µg |
| Vitamin C | 31.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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